Eligibility Criteria:
FSc. Pre-Medical/Pre-Engineering with at least 50% marks, Associate Degree Program (ADP from 5th semester) in Food Science & Technology, Food Safety & Quality Management, Dairy Science & Technology and relevant Diploma Holder in Food Science & Technology/Relevant field.
| BS Dairy Science & Technology |
|
| Duration |
4 years Years |
| Total Semester |
8 |
| Total Package |
750,004 |
| At Admission Time |
28,500 |
| Additional Charges at the time of Admission |
2,700 * |
| Examination Fee |
3,500 |
| Total Amount (At Admission) |
31,200 |
| Installment |
43394 * 16 |
| * Additional Charges at the time of Admission |
|
| Library Security Fee (Refundable) |
2,000 |
| Student Card |
200 |
| Library & Magazine Fund |
500 |
| Total Additional Charges |
2,700 |
